Natural, juicy and tender turkey.
Superb quality, taste and appearance.
Versatile for a variety of menu applications.
Perfect for carving line or in the most elegant entree.
Roasted for home cooked turkey taste.
Top of the line whole muscle breast.
Excellent yield for lower true portion cost.
Natural breast shape.
Fat free.
Varieties:
50004/50005-Skin-on Hickory Smoked Skin On Turkey Breast
50016/50017-Golden Browned, Skinless Turkey Breast
50020/50021-Oven Roasted, Skin On Turkey Breast
50022-Fresh/50023-Oen Roasted, Skinless Turkey Breast
50024/50025-Hickory Smoked, Non-Cured, Skinless Turkey Breast
50075-Oven Roasted Half Turkey Breast
50076/50077-Naturally Roasted Heart Shape, Skinless Turkey Breast
Applications:
Premium Turkey Breasts are for those customers seeking a top of the line turkey breast without cooking their own. Perfect for white table cloth restaurants, country clubs or any operation wanting exceptional taste and texture in turkey-from center-of-the-plate to gourmet sandwiches.
Handling Tips:
- Vacuum package will keep product in excellent condition for:
- Smoked and Browned Products - 60 days refrigerated at 28°- 36°F 12 months frozen at 0°
- Oven Roasted Products - 85 days refrigerated at 28°- 36°F 12 months frozen at 0°F
- After the vacuum package is broken, product should be used within 5 days.
- Product should not be held at room temperature.
- Unused product should be placed in a suitable container and stored refrigerated or frozen.
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Nutritional Information*
|
| Product Code |
Calories
|
Total Fat
|
Calories from Fat
|
Cholesterol
|
Sodium
|
Carbohydrates
|
Protein
|
| 50004/50005 |
65
|
2g
|
20
|
35mg
|
470mg
|
1g
|
12g
|
| 50016/50017 |
60 |
1.5g |
15 |
35mg |
480mg |
1g |
12g |
| 50020/50021 |
60 |
1.5g |
15 |
35mg |
480mg |
1g |
12g |
| 50022/50023 |
60
|
.5g
|
0
|
25mg
|
510mg
|
1g
|
12g
|
| 50024/50024 |
65 |
2g |
20 |
35mg |
470mg |
1g |
12g |
| 50075 |
80
|
3.5g
|
30
|
35mg
|
380mg
|
1g
|
13g
|
| 50076/50077 |
60
|
0g
|
0
|
25mg
|
400mg
|
1g
|
13g
|